Cheese Roll 130g
Yeast-puff pastry roll with rich cheese filling, covered with Gouda cheese. Pre-proofed, deep-frozen.
WHEAT flour, water, margarine (vegetable fats and oils (palm, rapeseed), BUTTER, emulsifiers: mono- and dyglicerides of fatty acids, lecithin (rapeseed); acidity regulator: citric acid; flavourings, food colouring: beta-carotene), potato starch, whole EGG liquid, Gouda CHEESE 7,7 %, palm oil, sugar, grated CHEESE 3,3%, yeast, EGG powder, glucose syrup, SOY protein, Parmesan cheese flavouring, emulsifiers: E472e, E339, E331, E452; enzymes, flour treatment agents: ascorbic acid, L-cysteine, salt. May contain traces of nuts, cellery, mustard, sesame seeds and lupine.
Nutritional value per 100g
- Energy value1642 kJ/391 kcal
- Fats24,6 g
- of which saturated fatty acids12 g
- Carbohydrates32,9 g
- of which sugars4,9 g
- Fibres1,4 g
- Proteins9,6 g
- Salt0,8 g
Transport and storage conditions
At –18 °C.
Do not refreeze defrosted products.
1. Place frozen products onto a baking tray covered with baking paper.
2. Thaw 60 minutes at room temperature.
3. Bake products in a pre-heated oven at 180-185°C for approx. 17-19 minutes*.
4. Add steam for 10-12 seconds in the beginning of baking.
* Baking time depends on the favorite browning of the product and the oven properties.
- at –18 °C270 days