Ciabatta with sun-dried tomatoes 80g
Pre baked, oblong shape, similar to rectangle with sun-dried tomatoes.
Wheat flour, water, sun dried tomatoes, herbs, spices, wheat gluten, dried onion, paprika, olive oil, barley malt.
Nutritional value per 100g
- Energy value1010 kJ / 238 kcal
- Fats1,3 g
- of which saturated fatty acids0,3 g
- Carbohydrates47,3 g
- of which sugars0,3 g
- Fibres1,9 g
- Proteins8,6 g
- Salt1,3 g
Transport and storage conditions
Transport and store at temperature below –18 °C.
Do not refreeze defrosted products.
1.Thaw products up for 30 minutes at room temperature.
2.Bake products in a pre-heated oven at 190-200°C for approx. 8-12 minutes.*
3. Add steam for 3 seconds in the beginning of baking.
* Baking time depends on the favorite browning of the product and the oven properties.
- at –18 °C270 days
- baked product at room temperature12 hours