Last updated 13.02.2018

Cinnamon rolls 320g

Net weight: 320g

Yeast rolls with cinnamon filling. Pre-proofed, deep-frozen.

10 units/box64 boxes/pallet


  • WHEAT FLOUR, cinnamon filing 25% (sugar, water, modified potato starch, vegetable oils (palm, rapeseed), cinnamon 3%, potato flakes, salt, preservative: potassium sorbate, emulsifier: mono- and diglycerides of fatty acids, acidity regulator: citric acid), margarine (vegetable fats and oils (palm, rapeseed), starch, cinnamon, potato flakes), margarine (vegetable fats and oils (palm, rapeseed), BUTTER, emulsifiers: mono- and diglycerides of fatty acids, lecithin; acidity regulator: citric acid, preservative: sorbic acid, food colour: beta-carotene), water, yeast, sugar, WHEAT GLUTEN, salt, dextrose, MILK POWDER, emulsifier: E472e, enzymes, stabilizers: xanthan gum, pectin, carboxymetilcellulose; antioxidant: ascorbic acid, flavourings.
    May contain traces of eggs, soya, nuts, cellery, mustard, sesame seeds and lupine. 

Nutritional value per 100g

  • Energy value
    1407 kJ /335 kcal
  • Fats
    16,6 g
  • of which saturated fatty acids
    9,3 g
  • Carbohydrates
    41,8 g
  • of which sugars
    16,8 g
  • Fibres
    1,2 g
  • Proteins
    4,7 g
  • Salt
    0,3 g

Transport and storage conditions

  • At  –18 °C.

    Do not refreeze defrosted products.  

Preparation instructions

  • 1.Take products out of the package and place to baking tray covered with baking paper.
    2.Thaw for 30 minutes at room temperature.
    3.Bake in a preheated oven at 190-200°C for 14-17 min*.
    *Adjust baking time according to your oven properties and final product look preference.

Best Before

  • at –18 °C
    270 days