Last updated 12.02.2018

Danish Pastry Maple Pecan 95g

Net weight: 95g

Maple Pecan plait with 0,1% maple syrup and 3% pecans. Pre-proofed, deep frozen.

48 units/box96 boxes/pallet

Ingredients

  • WHEAT flour, vegetable oil (palm, rapeseed), water, sugar, EGG, pecan nuts (3%), yeast, soft brown sugar, invert sugar syrup, salt, vegetable fat (rapeseed), corn starch, citrus fiber, WHEY powder (MILK), glucose syrup, maple syrup (0,1%), stabiliser (E953), emulsifiers (E471, E472e), thickener (E406), acidity regulator (E330), antioxidant (E300), colour (E150a), vitamin A, natural flavour, natural maple flavour, enzymes. Maple flavoring syrup: glucose-fructose
    syrup, sugar, glucose syrup, brown sugar syrup, water, maple flavoring.

Nutritional value per 100g

  • Energy value
    1750 kJ/418 kcal
  • Fats
    27,9 g
  • of which saturated fatty acids
    10,7 g
  • Carbohydrates
    35,8 g
  • of which sugars
    13,3 g
  • Fibres
    1,0
  • Proteins
    5,7 g
  • Salt
    0,4 g

Transport and storage conditions

  • At –18 °C.

    Do not refreeze defrosted products.

Preparation instructions

  • 1. Place frozen products onto a baking tray covered with baking paper.
    2. Bake products in a pre-heated oven at 190°C for approx. 15 minutes*.

    * Baking time depends on the favorite browning of the product and the oven properties.

     

     

Best Before

  • at –18 °C
    365 days