Last updated 24.10.2017

Dark ciabatta bun 70g

Net weight: 70g

Quadrangular shape dark ciabatta bun with addition of linseeds and sesame seeds. Ideal for sandwich preparation. Ready baked, pre-sliced, deep-frozen.

35 units/box64 boxes/pallet


  • Wheat flour, water, wheat gluten, malted barley flour, yeast, rapeseed oil, sunflower seeds, salt (1,2%), rye flour, linseeds, sesame seeds, dextrose, vegetable fibres, oat flakes, wheat malt flour, rye malt flour, emulsifier: E466, sugar.
    May contain traces of lupine and soya products.

Nutritional value per 100g

  • Energy value
    1083 kJ / 258 kcal
  • Fats
    3,6 g
  • of which saturated fatty acids
    0,4 g
  • Carbohydrates
    44,9 g
  • of which sugars
    3,9 g
  • Fibres
    3 g
  • Proteins
    11,5 g
  • Salt
    1,2 g

Transport and storage conditions

  • Transport and store at temperature below –18 °C

    Do not refreeze defrosted products.

Preparation instructions

  • Thaw products for 3 hours at room temperature.

Best Before

  • at -18°C
    365 days
  • after thawing
    4 days