Dark ciabatta with germinated wheat grains 300g
Ciabatta with germinated wheat grains (20%). Frozen.
WHEAT flour, water, germinated WHEAT grains (20%), WHEAT protein, WHEAT leaven, dextrose, RYE MALT, WHEAT MALT, yeast, salt (1,5%).
Nutritional value per 100g
- Energy value1072 kJ / 256 kcal
- Fats1,4 g
- of which saturated fatty acids0,2 g
- of which sugars1,7 g
- Fibres3,6 g
- Proteins9,9 g
- Salt1,5 g
Transport and storage conditions
Transport and store at temperature below –18 °C.
Do not refreeze defrosted products.
1.Thaw products up for 60 minutes at room temperature.
2.Bake products in a pre-heated oven at 190-200°C for approx. 3-4 minutes.*
* Baking time depends on the favorite browning of the product and the oven properties.
- at –18 °C365 days
- baked product at room temperature12 hours
- packed product after defrosting2 days