Eesti Pagar Rye Sandwich buns (4x60g)
Rye sandwich buns of quadrangular shape, surface is sprinkled with rye flakes, packed into retail package. High-fiber product with 10% content of germinated rye grains. Ready baked, sliced, deep-frozen.
WHEAT flour, water, wholegrain RYE flour (20%), germinated RYE grains (10%), RYE brans (3%), RYE flakes (3%), sugar, rapeseed oil, WHEAT protein, RYE MALT (1%), yeast, salt (0,9%), thickener: guar gum.
May contain traces of milk.
Nutritional value per 100g
- Energy value1129 kJ/270 kcal
- Fats3,6 g
- of which saturated fatty acids0,3 g
- Carbohydrates47 g
- of which sugars3,1 g
- Fibres7,1 g
- Proteins8,8 g
- Salt0,9 g
Transport and storage conditions
Transport and store at temperature below –18 °C
Do not refreeze defrosted products.
Thaw products for 1 hour at room temperature.
- at -18°C365 days
- after thawing4 days