French hot dog bun 60g
Hot dog bun with a hole. Ready baked, deep-frozen.
WHEAT flour, water, iodine salt, baking yeast, emulsifier: E472e, MALT BARLEY flour, sugar, anti-caking agent: E170, flour treatment agent: E300.
Nutritional value per 100g
- Energy value1084 kJ / 259 kcal
- Fats1,04 g
- of which saturated fatty acids0,23 g
- Carbohydrates52,28 g
- of which sugars0,15 g
- Fibres1,82 g
- Proteins9,2 g
- Salt4,38 g
Transport and storage conditions
Transport and store at temperature below –18 °C.
Do not refreeze defrosted products.
Thaw products up for 60 minutes at room temperature.
Defrosted bun should be toasted at 230ºC for 2 minutes.
- at –18 °C365 days