Last updated 05.04.2018

Hemp seed-Buckwheat sandwich bun 60g

Net weight: 60g

Sandwich bun of quadrangular shape made of wholegrain wheat flour with addition of seeds . High-fiber product with 17% content of seeds. Ready baked, pre-sliced, deep-frozen.

60 units/box64 boxes/pallet

Ingredients

  • Wholegrain WHEAT flour (32%), water, WHEAT flour, germinated buckwheat (5%), sunflower seeds (3%), hemp seeds (3%), yellow linseeds (2%), pumpkin seeds (2%), rapeseed oil, hemp flour (1%), germinated RYE grains (1%), germinated WHEAT grains (0,5%), sugar, RYE MALT flour, salt (0,9%), WHEAT protein, yeast, thickener: guar gum. May contain traces of milk, sesame seeds, sulphites and soy.

Nutritional value per 100g

  • Energy value
    1340 kJ/320 kcal
  • Fats
    7,9
  • of which saturated fatty acids
    0,8 g
  • Carbohydrates
    47g
  • of which sugars
    4,1 g
  • Fibres
    9,7 g
  • Proteins
    11 g
  • Salt
    0,9 g

Transport and storage conditions

  • Transport and store at temperature below –18 °C

    Do not refreeze defrosted products.

Preparation instructions

  • Thaw products for 1 hour at room temperature.

Best Before

  • at -18°C
    365 days
  • after thawing at room temperature as packed
    4 days