Mini Tosca 15x80g
Mini butter sponge cakes topped with nuts and raisins. Frozen.
Sugar, wheat flour, margarine (vegetable oils (palm, rapeseed), partly hydrogenated palm fat, emulsifiers: mono- and diglycerides of fatty acids, flavouring), whipping cream mix (milk protein, fully hydrogenated palm oil, modified starch, emulsifiers: E472b, E435, E433; stabilizer: E407, flavouring), whole egg liquid, raisins 8%, almond flakes 8%, hazelnuts 2,8%, glycose syrup, raising agent: sodium carbonate, citric acid.
Nutritional value per 100g
- Energy value2095 kJ / 499 kcal
- Fats32,4 g
- of which saturated fatty acids5,5 g
- Carbohydrates48,6 g
- of which sugars23,3 g
- Fibres0,7 g
- Proteins4,2 g
Transport and storage conditions
At –18 °C.
Do not refreeze defrosted products.
Thaw for 10 hours at temperature +2…+6°C.
- at –18 °C270 days
- after thawing at +2...+6°C4 days