Multigrain Roll 40g
Wheat roll with different seeds with longitudinal cut. Pre-baked, deep frozen.
Wheat flour, water, seed mix 11% (corn flakes, linseed, soya, sunflower seeds, millet, barley malt, wheat gluten, wheat flour, sugar, wheat malt flour), yeast, salt, baking mix (dextrose, emulsifier: E472e, acidity regulator: E341, wheat flour, palm fat, flour improving agent: ascorbic acid, enzymes).
May contain traces of lupine, egg and milk products.
Nutritional value per 100g
- Energy value1335kJ/ 318kcal
- Fats4,6 g
- of which saturated fatty acids0,8 g
- Carbohydrates57,1 g
- of which sugars4,7 g
- Proteins12,2 g
- Salt1,2 g
Transport and storage conditions
At –18 °C.
Do not refreeze defrosted products.
1.Thaw the product for 30 minutes at room temperature.
2.Bake in a pre-heated oven at 190-200°C 8-10 minutes with steam adding for 4-8 seconds.
- at –18 °C365 days
- baked product at room temperature12 hours