Last updated 27.02.2018

RB Dark Roll 40g

Net weight: 40g

Ready baked wheat-barley roll with longitudinal cut. Deep-frozen.

200 units/box28 boxes/pallet


  • Wheat flour, water, wheat bran, salt, yeast, barley malt (barley malt, barley, water), wheat leaven, baking mix ( dextrose, emulsifier:  E472e, acidity regulator: E341, wheat flour, palm fat, flour improving agent: ascorbic acid, enzymes).
    May contain traces of soy, lupine, egg and milk products.

Nutritional value per 100g

  • Energy value
    1100 kJ/ 262 kcal
  • Fats
    1,8 g
  • of which saturated fatty acids
    0,3 g
  • Carbohydrates
    52,1 g
  • of which sugars
    3,8 g
  • Proteins
    9,5 g
  • Salt
    1,6 g

Transport and storage conditions

  • At  –18 °C.

    Do not refreeze defrosted products.  

Preparation instructions

  • 1.Thaw the product for 30 minutes at room temperature.
    2.Bake in a pre-heated oven at 200-220°C 2-3 minutes.

Best Before

  • at –18 °C
    365 days
  • baked product at room temperature
    12 hours