Last updated 24.10.2017

Sandwich baguette 80g

Net weight: 80g

215 mm long wheat baguette with soft crust. Partly cut from one side. Ready baked, deep frozen. Thaw and serve. Ideal for making sandwiches.

25 units/box64 boxes/pallet

Ingredients

  • Wheat flour, water, sugar, rapeseed oil, yeast, salt, dextrose, emulsifiers: E472e, E481; acidity regulator: E341; palm fat, flour treatment agent: ascorbic acid; enzymes.
    May contain traces of lupine and milk products.

Nutritional value per 100g

  • Energy value
    1150 kJ / 274 kcal
  • Fats
    4,8 g
  • of which saturated fatty acids
    0,4 g
  • Carbohydrates
    49,7 g
  • of which sugars
    16,7 g
  • Fibres
    2,5 g
  • Proteins
    8,2 g
  • Salt
    0,8 g

Transport and storage conditions

  • At  –18 °C.

    Do not refreeze defrosted products.  

Preparation instructions

  • Thaw the product up to 2 hours at room temperature.

Best Before

  • at –18 °C
    365 days
  • thawed product at room temperature
    24 hours