Last updated 11.04.2019

Sausage pastries 360g

Net weight: 390g

Retail packed yeast-puff pastries with sausage. Pre-proofed, deep-frozen.

10 units/box64 boxes/pallet


  • Sausage 40% (pork, beef, pork rind, pork lard, potato starch, SOY protein, MILK protein (incl LACTOSE), spices, vegetable fibres, stabilizers: dyphosphates, glucose, preservative: sodium nitrite), WHEAT flour, margarine (vegetable fats and oils (palm, rapeseed), BUTTER, emulsifiers: mono- and diglycerides of fatty acids, lecithine (rapeseed); acidity regulator citric acid, food colour: beta-carotene), water, whole EGG liquid, sugar, yeast, salt, emulsifier: E472e, flour treatment agents: ascorbic acid, L-cysteine; flavourings.
    May contain traces of nuts, cellery, sesame seeds and lupine.

Nutritional value per 100g

  • Energy value
    1377kJ / 328kcal
  • Fats
    21,4 g
  • of which saturated fatty acids
    7,5 g
  • Carbohydrates
  • of which sugars
    3,8 g
  • Fibres
    1,04 g
  • Proteins
    8,0 g
  • Salt
    1,06 g

Transport and storage conditions

  • At  –18 °C.

    Do not refreeze defrosted products.  

Preparation instructions

  • 1.Take products out of the package and place to baking tray covered with baking paper.
    2.Thaw for 40 minutes at room temperature.
    3.Bake in a preheated oven at 190-200°C for 15-18 min*.
    *Adjust baking time according to your oven properties and final product look preference.

Best Before

  • at –18 °C
    270 days