Last updated 30.10.2019

Vanilla-raisin whirl 400g

Net weight: 400g

Retail packed whirl with vanilla filling and raisins. Pre-proofed, deep-frozen.

10 units/box64 boxes/pallet


  • WHEAT flour, water, vanilla cream 21% (sugar, modified starch, dextrose, WHEY powder, palm oil, stabilizer: calcium carbonate,  thickener: sodium alginate, flavorings, salt, food colors: riboflavine, beta-carotene), BUTTER 13%, raisins 5,5%, baking mix (WHEAT flour, sugar, WHEAT GLUTEN, salt, dekstrose, MILK protein, emulsifiers: E472e, enzymes, stabilizers: xanthan gum, pectine, carboxymethyl cellulose; antioxidant: ascorbic acid), yeast, sugar, MILK protein, skimmed MILK powder, modified starch, emulsifier: mono- and diglycerides of fatty acids, stabilizer: carragen, acidity regulator: disodium hydrogen phosphate, food color: carotenes.
    May contain traces of eggs, soy, nuts, cellery, mustard, sesame seeds and lupine.

Nutritional value per 100g

  • Energy value
    1167 kJ /278 kcal
  • Fats
    11,5 g
  • of which saturated fatty acids
    7,6 g
  • Carbohydrates
    37,6 g
  • of which sugars
    5,9 g
  • Fibres
    1,81 g
  • Proteins
  • Salt
    0,08 g

Transport and storage conditions

  • At  –18 °C.

    Do not refreeze defrosted products.  

Preparation instructions

  • 1.Take products out of the package and place to baking tray covered with baking paper.
    2.Thaw for 30 minutes at room temperature.
    3.Bake in a preheated oven at 180-190°C for 15-18 min *.
    *Adjust baking time according to your oven properties and final product look preference.

Best Before

  • at –18 °C
    270 days