Wheat Roll 80 g
Wheat roll with longitudinal cut. Pre-baked, deep frozen.
Wheat flour, water, yeast, salt, wheat leaven, baking mix (dextrose, emulsifier E472e, acidity regulator: E341, wheat flour, palm fat, flour treatment agent: ascorbic acid, enzymes).
May contain traces of lupine, soy, milk and egg products.
Nutritional value per 100g
- Energy value1171 kJ / 279 kcal
- Fats1,7 g
- of which saturated fatty acids0,3 g
- Carbohydrates56,3 g
- of which sugars3,9 g
- Fibres2,6 g
- Proteins9,9 g
- Salt1,6 g
Transport and storage conditions
At –18 °C.
Do not refreeze defrosted products.
1.Thaw the product for 30 minutes at room temperature.
2.Bake in a pre-heated oven at 190-200°C 8-10 minutes.
- at –18 °C365 days
- baked product at room temperature12 hours