Last updated 09.04.2018

White ciabatta buns 210g

Net weight: 210g

Wheat flour quadrangular shape ciabatta bun with crispy crust. Ready-baked, pre-sliced, deep frozen. Packed by 3 units into “Eesti Pagar” branded retail package.

16 units/box64 boxes/pallet


  • Wheat flour, water, wheat leaven (dried durum wheat leaven, yeast, antioxidant: ascorbic acid, enzymes), salt.
    May contain traces of egg, milk products, lupine, soya and sesame seeds.

Nutritional value per 100g

  • Energy value
    1873kJ /446 kcal
  • Fats
    2,5 g
  • of which saturated fatty acids
    0,3 g
  • Carbohydrates
    89,9 g
  • of which sugars
    5,8 g
  • Fibres
    3,93 g
  • Proteins
    16 g
  • Salt
    2,45 g

Transport and storage conditions

  • Transport and store at temperature below –18 °C

    Do not refreeze defrosted products.

Preparation instructions

  • Thaw products ice-free for 3 hours at room temperature or for 12 hours at +2…+6°C.

Best Before

  • at -18°C
    12 months
  • after thawing
    4 days