Last updated 31.10.2019

XL Sausage pastries 1,2kg (~20x60g)

Net weight: 1200g

Danish pastry rolls with sausages. Pre-proved, frozen.

4 units/box64 boxes/pallet

Ingredients

  • Sausage 33% (pork, water, beef, pork lard, pork skin, potato starch, salt, SOY protein, MILK protein, flavourings, spices, pea fiber, stabiliser: diphosphates, glucose, antioxidant: ascorbic acid, preservative: sodium nitrite), WHEAT flour, water, vegetable fats and oils (palm, rapeseed), whole EGG liquid, BUTTER 2,5%, sugar, yeast, WHEAT gluten, salt, emulsifiers: mono- and diglycerides of fatty acids, lecithin, E472e; acidity regulators: citric acid, disodium phosphate; preservative: sorbic acid, sunflower oil, MILK protein, skimmed MILK powder, modified starch, stabiliser: carrageena: enzymes, flour treatment agents: ascorbic acid, L-cysteine; food colouring: beta carotene, flavourings.

    May contain traces of nuts, mustard, lupin.

Nutritional value per 100g

  • Energy value
    1327 kJ /316kcal
  • Fats
    20 g
  • of which saturated fatty acids
    11 g
  • Carbohydrates
    24 g
  • of which sugars
    2,3 g
  • Fibres
    1,6 g
  • Proteins
    8,6 g
  • Salt
    1,0 g

Transport and storage conditions

  • At  –18 °C.

    Do not refreeze defrosted products.  

Preparation instructions

  • 1.Take products out of the package and place to baking tray covered with baking paper.
    2.Thaw for 30 minutes at room temperature.
    3.Bake in a preheated oven at 180-190°C for 16-19 min*.
    *Adjust baking time according to your oven properties and final product look preference.

    Suggestion: before baking, sprinkle some grated cheese over the product.

     

Best Before

  • at –18 °C
    365 days