Dark ciabatta 450g BO x 20

pre-baked, frozen

Oblong shape, simillar to rectangle, on the top natural crack. Brown crust, sprinkled with wheat flour.

WHEAT flour, water, linseed, SESAME seeds, RYE flour, salt, yeast, BARLEY MALT.

Average nutritional values per 100g:

Energy 1069kJ / 253kcal
Fats 5.2g
of which saturated fats 0.6g
Carbohydrates 41.5g
of which sugars 0.5g
Fiber 2.6g
Protein 8.9g
Salt 1.4g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 365 days

Usage instructions:
Thaw for 30 minutes at room temperature. Bake in a preheated oven at 170-180°C for 15-18 minutes. Add steam for 3 seconds in the beginning of baking. * Baking time depends on the favorite browning of the product and the oven properties.


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