GF Black tin bread 280g x 24

ready baked, frozen

Rye tin bread with intensive black color that is achieved by adding of malt extract.

RYE flour (39%), water, WHEAT flour, sugar, BARLEY MALT extract, RYE MALT flour (3%), salt, yeast, antioxidant: ascorbic acid. May contain traces of EGG.

Average nutritional values per 100g:

Energy 1020kJ / 244kcal
Fats 1.1g
of which saturated fats 0.2g
Carbohydrates 50g
of which sugars 7.3g
Fiber 6.2g
Protein 5.8g
Salt 0.86g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 365 days


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Minimum order quantity: 64

Order increment: 64