Vegetable pastry 65g x 80

pre-proofed, frozen

Multigrain yeast puff pastry with juicy and spicy vegetable filling, decorated with seeds. Product is suitable for vegans. Made without ingredients of animal origin, but may contain traces of milk and egg. 

Vegetable fillling 30% (pumpkin 50%, sweet pepper 20%, sugar, tomato paste, rice flakes, vegetable fibre (potato, psyllium), chilly, rapeseed oil, salt, acidity regulator: acetic acid, garlic), WHEAT flour, margarine (vegetable oils (palm rapeseed), water, emulsifiers: E322 (sunflower), E471 (palm); salt, butter flavouring, antioxidants: E306, E304i; preservative: E202, acidity regulator: E330, colour: E160a, fermented WHEAT flour), water, seed mix 4,6% (linseed, sunflower seed, garlic, Nigella seed), multigrain mix 4% (RYE sourdough, RYE grain, sunflower seed, brown and yellow linseed, WHEAT grain, SPELT grain, salt, preservative: E202), sugar, yeast, maltodextrin, preservative: E202, acidity regulator: E330, stabilisators: E461, E416, salt. May contain traces of egg, soy, milk, nuts, mustard, lupin.

Average nutritional values per 100g:

Energy 1184kJ / 282kcal
Fats 15.4g
of which saturated fats 5.7g
Carbohydrates 28.4g
of which sugars 4.7g
Fiber 3.42g
Protein 5.9g
Salt 0.86g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 365 days

Usage instructions:
Defrost at room temperature 30 min. Bake in a preaheated oven 185 °C 14-17 min until golden brown. Add steam in the beginning of baking 12 sec.


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Minimum order quantity: 1

Order increment: 1