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Cocoa-hazelnut twist 100g x 60

pre-proofed, frozen


Indulge in the rich and delicious flavor of our Cocoa-hazelnut twister. Made from the finest puff pastry and generously filled with a delectable cocoa-hazelnut blend, this treat is the perfect balance of sweet and savory. Topped with a generous sprinkle of granulated sugar, this mouth-watering pastry is sure to satisfy your sweet tooth cravings.

WHEAT flour, margarine (vegetable oils (palm, rapeseed), water, emulsifiers: E322, E471; salt, flavouring, antioxidants: E306, E304i; preservative: E202, acidity regulator: E330, food colour: E160a, fermented WHEAT flour), water, cocoa-HAZELNUT filling 15% (sugar, vegetable oils (rapeseed, palm), low-fat cocoa powder 8%, HAZELNUT 5,5%, whole MILK powder, potato starch, emulsifier: E322, flavouring), pearl sugar (sucrose, fully hydrogenated rapeseed oil), sugar, glaze (water, sunflower oil, pea proteins, dextrose, modified corn starch), flour improver (corn starch, emulsifiers: E471, E481; WHEAT flour, antioxidant: E300, enzymes), yeast, salt, WHEAT gluten, WHEAT malt flour, emulsifiers: E472e, E322; stabilizers: E412, E466; sugar, flour treatment agent: E300, enzymes. Origin of the primary ingredient: EU. May contain traces of egg, soy, mustard, and lupin.

Average nutritional values per 100g:

Energy 1670kJ / 400kcal
Fats 23g
of which saturated fats 10g
Carbohydrates 42g
of which sugars 16g
Fiber 2,7g
Protein 4.9g
Salt 0.83g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 365 days

Usage instructions:
Place frozen products onto a baking tray covered with baking paper. Bake in a preheated oven at 185°C 16-18 min. Add steam in the beginning of baking 6 seconds. *Baking time depends on the favorite browning of the product and the oven properties.

On stock

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Minimum order quantity: 1

Order increment: 1