Vanilla flavoured cream pastry 60 g x 100

pre-proofed, frozen

Traditional pastry with vanilla flavoured filling.

Vanilla flavoured filling 38% (sugar, glucose syrup, thickeners: E1442, E460i, E466, carrageenan, xanthan gum; salt, food colours: E171, beta-carotene, curcumin; flavourings, preservative: potassium sorbate, acidity regulator: tartaric acid), WHEAT FLOUR, water, baking mix (rice starch, dextrose, LACTOSE, WHEAT GLUTEN, QUARK powder (MILK), raising agents: E450, E500, E341; emulsifiers: lecithin, mono- and diglycerides of fatty acids, sodium lactylates; antioxidant: ascorbic acid), margarine (vegetable fats and oils (palm, rapeseed), BUTTER, emulsifiers: mono- and diglycerides of fatty acids, lecithin (rapeseed); acidity regulator: citric acid, flavouring, food colour: beta-carotene), whole EGG liquid, sugar, yeast, sunflower oil, MILK protein, skimmed MILK powder, modified corn starch. May contain traces of soy, nuts, celery, mustard, sesame seeds, lupin.

Average nutritional values per 100g:

Energy 1444kJ / 344kcal
Fats 12.4g
of which saturated fats 6.6g
Carbohydrates 51.3g
of which sugars 22.2g
Fiber 1.3g
Protein 6.9g
Salt 0.1g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 365 days

Usage instructions:
Place frozen products onto a baking tray covered with baking paper. Thaw for 20 minutes at room temperature. Bake in a preheated oven at 180-190°C for 12-15 minutes. Add steam for 10-12 seconds in the beginning of baking. * Baking time depends on the favorite browning of the product and the oven properties.

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Minimum order quantity: 1

Order increment: 1