9406
Black tin bread 600g / pre-sliced x 12
ready baked, frozen
Rye tin bread of intensive black color made with naturally fermented rye sourdough.
Ingredients:
RYE flour, water, WHEAT flour, sugar, BARLEY MALT extract, RYE MALT flour, salt, yeast, thickener: guar gum, emulsifier: E482, antioxidant: E300.
Average nutritional values per 100g:
| Energy | 1020kJ / 244kcal |
| Fats | 1,1g |
| of which saturated fats | 0,2g |
| Carbohydrates | 50g |
| of which sugars | 7,3g |
| Fiber | 6,2g |
| Protein | 5,8g |
| Salt | 0,86g |
Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.
Best before at -18ºC: 365 days
Usage instructions:
Thaw for 3 hours at room temperature.
On stock