Cheese sandwich bun 50g (L) / pre-sliced x 52
Quadrangular shape soft bun covered with Gouda cheese. Lactose free.
Ingredients:
WHEAT flour, water, CHEESE 11% (MILK, sourdough, salt, firming agent: E509; emulsifiers: E339, E460; food colour: E160a), sugar, rapeseed oil, yeast, salt, thickener: guar gum, antioxidant: ascorbic acid.
Average nutritional values per 100g:
| Energy | 1234kJ / 295kcal |
| Fats | 6,8g |
| of which saturated fats | 1,9g |
| Carbohydrates | 48g |
| of which sugars | 3,6g |
| Fiber | 2.8g |
| Protein | 9,4g |
| Salt | 1.1g |
Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.
Best before at -18ºC: 365 days
Usage instructions:
Thaw for 1 hour at room temperature.
On stock