9295
100% rye crust bread 50g / pre-sliced x 90
ready baked, frozen
Rye bread of a round shape made with naturally fermented rye sourdough and 100% rye flour. Ideal for toasting and sandwich preparation.
Ingredients:
RYE flour (62%), water, WHEAT protein, potato flakes, sugar, RYE MALT flour, salt, yeast, thickener: guar gum.
Average nutritional values per 100g:
| Energy | 1204kJ / 288kcal |
| Fats | 1.3g |
| of which saturated fats | 0.2g |
| Carbohydrates | 55g |
| of which sugars | 4.3g |
| Fiber | 9.1g |
| Protein | 9.8g |
| Salt | 0.92g |
Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.
Best before at -18ºC: 365 days
Usage instructions:
Thaw at room temperature for 3 hours.
On stock