Rye crust bread 55g / pre-sliced x 87

ready baked, frozen

Rye crust bread in a handy shape. Ideal for toasting and preparation of sandwiches.

RYE flour (36%), WHEAT flour (23%), water, germinated RYE grains (12%), potato flakes, WHEAT bran, RYE MALT flour, WHEAT GLUTEN, yeast, salt, thickener: guar gum, antioxidant: ascorbic acid.

Average nutritional values per 100g:

Energy 1122kJ / 268kcal
Fats 1.6g
of which saturated fats 0.18g
Carbohydrates 48g
of which sugars 0.6g
Fiber 10g
Protein 10g
Salt 0.89g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 365 days

Usage instructions:
Thaw at room temperature for 3 hours.

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