Honey cake 2100g / 16 slices x 3

ready baked, frozen

Traditional multi-layered biscuit cake with rich honey and sour cream filling.

Sour CREAM, WHEAT flour, sugar, whole EGG liquid, water, raising agent: baking soda, honey 0,7%, salt. May contain traces of nuts and soy.

Average nutritional values per 100g:

Energy 1212kJ / 288kcal
Fats 10g
of which saturated fats 5.9g
Carbohydrates 44g
of which sugars 25g
Fiber 0.91g
Protein 5.1g
Salt 0.68g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 365 days

Usage instructions:
Thaw for 10 hours at + 2…+6°C. After defrosting: +2…+6 °C, in package use by 7 days, without package 12 h.

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Minimum order quantity: 1

Order increment: 1