Ingredients:
Sour CREAM, WHEAT flour, sugar, whole EGG liquid, water, raising agent: baking soda, honey 0,7%, salt. May contain traces of nuts and soy.

Average nutritional values per 100g:

Energy	1238kJ / 294kcal
Fats	9.4g
of which saturated fats	4.7g
Carbohydrates	47g
of which sugars	27g
Fiber	0.40g
Protein	4.9g
Salt	0.70g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 365 days

Usage instructions:
Thaw for 10 hours at + 2…+6°C. After defrosting: +2…+6 °C, in package use by 7 days, without package 12 h.