French hot dog bun 60g x 40

ready baked, frozen

French style hot dog bun with a hole.

Bun length: 195 +/- 5 mm

Bun diameter: 50 +/- 3 mm

Hole depth: 130 +/- 10 mm

Hole diameter: 22 +/- 2mm

WHEAT flour, water, iodine salt, baking yeast, emulsifier: E472e, MALT BARLEY flour, sugar, anti-caking agent: E170, flour treatment agent: E300.

Average nutritional values per 100g:

Energy 1084kJ / 259kcal
Fats 1.04g
of which saturated fats 0.23g
Carbohydrates 52.28g
of which sugars 0.15g
Fiber 1.82g
Protein 9.2g
Salt 4.38g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 365 days

Usage instructions:
Thaw for 1 hour at room temperature. Toast at 230°C for 2-3 minutes. Add steam for - in the beginning of baking. * Baking time depends on the favorite browning of the product and the oven properties.

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Minimum order quantity: 1

Order increment: 1