Ingredients:
WHEAT flour, water, sugar, rapeseed oil, yeast, WHEAT gluten, butter (MILK), EGG powder, skimmed MILK powder, salt, emulsifiers: mono‐ and diglycerides of fatty acids, sodium stearoyl‐2‐lactylate; whey powder (MILK), vegetable protein, stabiliser: diphosphates, sunflower oil, flour treatment agent: ascorbic acid, colour: carotenes, flavouring, maize starch, maltodextrine, dextrose.

Average nutritional values per 100g:

Energy	1317kJ / 313kcal
Fats	8.5g
of which saturated fats	2.2g
Carbohydrates	48g
of which sugars	8.5g
Fiber	3.4g
Protein	9.8g
Salt	0.66g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 365 days