Ingredients:
Baguette: WHEAT flour, water, yeast, salt, RYE flour, malted WHEAT flour. Garlic butter preparation 15%: BUTTER 75%*, onion, garlic 6%*, salt, starch, parsley, acidifier: citric acid; natural garlic flavor. May contain traces of soy, mustard and sesame seeds.

Average nutritional values per 100g:

Energy	1239kJ / 295kcal
Fats	10g
of which saturated fats	6.0g
Carbohydrates	43g
of which sugars	3.4g
Fiber	2.4g
Protein	7.0g
Salt	1.4g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 365 days

Usage instructions:
Take products out of the package and place onto a baking tray covered with baking paper. Bake in a preheated oven at 180 °C for 10-12 minutes until the desired browning. * Baking time depends on the favorite browning of the product and the oven properties.