Rehe pocket 200g (4x50g) x 25

ready baked, frozen

Rye bread of a handy shape made of 100% rye flour and naturally fermented rye sourdough.

RYE flour (62%), water, WHEAT GLUTEN, potato flakes, sugar, RYE MALT flour, salt, yeast.

Average nutritional values per 100g:

Energy 1204kJ / 288kcal
Fats 1,3g
of which saturated fats 0,2g
Carbohydrates 55g
of which sugars 4,3g
Fiber 9,1g
Protein 9,8g
Salt 0,92g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 365 days


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Minimum order quantity: 80

Order increment: 80