Ingredients:
Whipping mix (BUTTERMILK, vegetable oils (palm kernel, coconut, palm, rapeseed), fully hydrogenated palm kernel oil, modified starch, emulsifiers: E472b, E435, E433; flavouring, stabiliser: E407, food colour: beta-carotene), chocolate flavoured filling 15% (sugar, SOY oil, BUTTER, cocoa 15%, SOY flour, WHEY powder, HAZELNUT, emulsifier: SOY lecithin), chocolate truffle 12% (sugar, vegetable fats and oils (palm, shea, rapeseed), cocoa 14%, skimmed MILK powder, emulsifier: SOY lecithin, vanillin), CREAM, WHEAT flour, sugar, whole EGG liquid, cream stabiliser (coconut oil, glycose syrup, gelatine, palm fat, MILK protein, emulsifier: E472a), water, cocoa 1,3%, emulsifiers: E471, E475; flavourings, raising agent: baking soda; salt, acidity regulators: citric acid, E450i; preservtive: potassium sorbate. Cocoa content in product 5,2%. May contain traces of other nuts.

Average nutritional values per 100g:

Energy	1915kJ / 456kcal
Fats	30g
of which saturated fats	17g
Carbohydrates	40g
of which sugars	27g
Fiber	2g
Protein	6.6g
Salt	0.2g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 365 days

Usage instructions:
Remove protective foil and thaw for 1 hour at room temperature.