Ingredients:
whipping mix (BUTTERMILK, vegetable oils (palm kernel, coconut, palm, rapeseed), fully hydrogenated palm kernel oil, modified corn starch, emulsifiers: E472b, E435, E433; flavouring, stabilizer: E407, colour: E160a), chocolate flavoured filling 16% (cookies (WHEAT flour, sugar, BUTTER, salt), SOY oil, sugar, low fat cocoa* 15%, SOY flour, WHEY powder, HAZELNUT, emulsifier: SOY lecithin, natural cocoa flavouring*), chocolate flavoured truffle 13% (vegetable fats (palm, shea), rapeseed oil, sugar, fat reduced cocoa powder* 14%, SKIM MILK powder, emulsifier: sunflower lecithin, vanillin), CREAM (incl. stabilizer: E407), WHEAT flour, whole EGG liquid, sugar, cream stabilizer (sugar, coconut oil, glucose syrup, gelatin (bovine), palm fat, MILK protein, emulsifier: E472b, flavouring), water, fat reduced cocoa powder* 1,3%, potato starch, rapeseed oil, humectant: glycerol, emulsifiers: E471, E475, E432, E450i; natural orange flavouring, enzymes, salt, raising agent: E500, acidity regulator: E330, thickener: E415. Cocoa content 5,5%. *Rainforest Alliance Certified cocoa. Find out more at ra.org. May contain traces of other nuts.

Average nutritional values per 100g:

Energy	1911kJ / 455kcal
Fats	30g
of which saturated fats	16g
Carbohydrates	38g
of which sugars	26g
Fiber	2.0g
Protein	6.6g
Salt	0.26g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 365 days

Usage instructions:
Remove protective foil and thaw for 1 hour at room temperature.