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Hauka bread 500g BO x 12

pre-baked, frozen

Rye bread made from rye flour on natural fermented rye sourdough. Contains 25% of seeds and grains. 

RYE flour, WHEAT flour, water, germinated RYE grains (15%), sunflower seeds (5%), linseeds (5%), RYE MALT flour, BARLEY MALT extract, sugar, yeast, salt, antioxidant: ascorbic acid.

Average nutritional values per 100g:

Energy 1184kJ / 283kcal
Fats 5.4g
of which saturated fats 0.6g
Carbohydrates 47g
of which sugars 8.4g
Fiber 7.3g
Protein 7.5g
Salt 0.9g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 365 days

Usage instructions:
Thaw for 3 hours at room temperature. Bake in a pre-heated oven at 190-200°C for 3-6 minutes. Add steam for 6 seconds in the beginning of baking. * Baking time depends on the favorite browning of the product and the oven properties.

On stock

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Minimum order quantity: 1