Orange-chocolate cake 950g / 10 slices x 3
Chocolate-orange sponge base with a vanilla flavoured cream and a orange cream. Coated with a chocolate gel.
Ingredients:
orange cream 16% [glucose syrup, sugar, condensed MILK, water, palm oil, modified starch, orange concentrate, acidity regulator: citric acid, food colourings: beta-carotene, paprika extract; flavourings (orange), preservative: potassium sorbate, emulsifier: E471], water, chocolate cake powder [sugar, WHEAT flour, glucose syrup, cocoa powder, WHEY powder, chocolate 2% (cocoa mass, sugar, cocoa powder, emulsifier: SOY lecithin), raising agents: E450, E500, E575; non-hydrogenated palm fat, WHEAT GLUTEN, thickeners: E412, E415, E466; flavourings, salt, anti-caking agent: E551, emulsifiers: E475, E471], whipping cream (CREAM, stabilizer: carrageenan), whipped cream [BUTTERMILK, vegetable oils (palm, coconut, palm kernel, rapeseed), fully hydrogenated palm oil, modified starch, emulsifiers: E472b, E435, E433; flavourings (butter), stabilizer: E407, food colouring: beta-carotene], rapeseed oil, liquid whole EGG, orange cake powder [WHEAT flour, sugar, glucose syrup, WHEAT GLUTEN, orange powder 3%, flavourings (orange), palm oil, modified starch, raising agents: E450, E575, E500; emulsifiers: E471, E475; salt, thickeners: E412, E415; food colourings: beta-carotene, paprika extract; acidity regulator: citric acid, MILK protein], chocolate paste (sugar, rapeseed oil, palm fat, cocoa powder, glucose syrup, emulsifier: E472a, sunflower lecithin, MILK protein, flavourings (vanilla)], whipped cream stabilizer [sugar, LACTOSE, dextrose, gelatine (bovine), thickener: baobab powder], vanilla cream powder [powdered sugar, modified starch, MILK powder (WHEY, vegetable fat, skimmed MILK, BUTTERMILK, anti-caking agent: E551, WHEY powder, thickener: E401, flavourings (vanilla), food colouring: beta-carotene], sprinkle [cocoa mass, sugar, cocoa fat, MILK fat, emulsifier: SOY lecithin, flavouring (vanillin)], crispy (sugar, glucose syrup, cocoa butter, MILK powder, skimmed MILK powder, cocoa mass, BUTTER, emulsifier: sunflower lecithin, salt, flavoring (cream caramel), glazing agent: E414, acidity regulator: E500), cococa glaze (sugar, fully hydrogenated palm kernel fat, fat-reduced cocoa powder 16%, emulsifier: sunflower lecithin, flavourings (vanillin)], powdered sugar, sunflower oil, potato starch, rice flour, shellac, food colourings: E101, E172; sugar, sunflower lecithin. May contain traces of nuts.
Average nutritional values per 100g:
Energy | 1864kJ / 444kcal |
Fats | 26g |
of which saturated fats | 11g |
Carbohydrates | 48g |
of which sugars | 35g |
Fiber | 1,6g |
Protein | 4,8g |
Salt | 0,58g |
Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.
Best before at -18ºC: 270 days
Usage instructions:
Thaw for 10 hours at + 2…+6°C.
Use by: in package 7 days, unpacked 12 hours.
On stock