Ingredients:
WHEAT flour, margarine (vegetable oils (palm, rapeseed, sunflower), water, emulsifiers: E471, sunflower lecithin; salt, acidifying agent: citric acid, natural flavourings), sparkling sugar, water, EGGS, inverted sugar, yeast, whole MILK powder, salt, vanilla flavouring.

Average nutritional values per 100g:

Energy	1693kJ / 404kcal
Fats	20.91g
of which saturated fats	9.17g
Carbohydrates	48.55g
of which sugars	22.84g
Fiber	0.92g
Protein	4.56g
Salt	0.90g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 540 days

Usage instructions:
1.Thaw at ambient temperature for 30-60 minutes. 2. Suggestion: bake at 150-180°C for 2 minutes or at microwave for 15 seconds. Take product out of packaging before baking.