White ciabatta bun 210g (3x70g) x 8
Quadrangular shape white ciabatta bun with crispy crust.
Private Label possibility
PL minimum volume 30 000 packages/year
PL minimum production batch = 5 pallets
Ingredients:
WHEAT flour, water, WHEAT GLUTEN, WHEAT leaven, rapeseed oil, salt, yeast, dextrose, emulsifiers: E472e, E322; antioxidant: ascorbic acid.
May contin traces of milk products.
Average nutritional values per 100g:
| Energy | 1050kJ / 251kcal |
| Fats | 2,7g |
| of which saturated fats | 0,3g |
| Carbohydrates | 47g |
| of which sugars | 0,1g |
| Fiber | 2,6g |
| Protein | 8,2g |
| Salt | 1,6g |
Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.
Best before at -18ºC: 365 days
Usage instructions:
Thaw for 2 hours at room temperature.
Private Label