Sourdough sandwich bun 60g (L) / pre-sliced x 50

ready baked, frozen

Bun made from durum sourdough. Sourdough content 14,7%, durum content 6,8%. Lactose free. No added sugar.


WHEAT flour, sourdough of DURUM WHEAT flour (15%), water, germinated crushed RYE grains (10%), WHEAT GLUTEN, DURUM WHEAT semolina, RYE flour, salt, thickener: guar gum, yeast, WHEAT MALT flour, BARLEY MALT extract, antioxidant: ascorbic acid. May contain traces of milk.

Average nutritional values per 100g:

Energy 990kJ / 237kcal
Fats 1,4g
of which saturated fats 0,20g
Carbohydrates 46g
of which sugars 1,6g
Fiber 3,8g
Protein 8,3g
Salt 0,94g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 365 days

Usage instructions:
Thaw for 1 hour at room temperature.

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Minimum order quantity: 1

Order increment: 1