Cinnamon roll / Kanelbulle 100g x 45
Traditional Swedish cinnamon roll made with a perfectly soft and chewy cardamom dough with a buttery cinnamon-sugar filling, flavoured with cardamom and decorated with pearl sugar.
Ingredients:
WHEAT flour, cinnamon filling 25% (sugar, water, modified starch (potato), vegetable oils (palm, rapeseed), cinnamon 3%, potato granules, WHEAT flour, preservative: E202, salt, emulsifier: E471, flavouring, acidity regulator: E330), water, sugar, margarine (palm oil, water, rapeseed oil, emulsifier: E471, acidity regulator: E330), yeast, flour treatment agent (corn starch, emulsifiers: E471, E481; WHEAT flour, antioxidant: E300, enzymes), potato starch, glaze (water, sunflower oil, pea protein, dextrose, modified starch (corn)), salt, cardamom 0,3%, flour treatment agent: E300, enzymes (WHEAT). Origin of the primary ingredient: EU.
May contain traces of egg, nuts, soy, milk, mustard, lupin.
Average nutritional values per 100g:
| Energy | 1213kJ / 289kcal |
| Fats | 6,6g |
| of which saturated fats | 3,1g |
| Carbohydrates | 52g |
| of which sugars | 21g |
| Fiber | 2,1g |
| Protein | 4,8g |
| Salt | 0,42g |
Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.
Best before at -18ºC: 365 days
Usage instructions:
Defrost at room temperature for 30 min. Bake in a preheated oven at 185°C for 12‐15 min. Add steam in the beginning of baking 5 sec.
On stock