Ingredients:
WHEAT flour, water, BUTTER 16%, CREAM CHEESE 9% (skimmed MILK, CREAM, salt, stabilizers: E410, E440; preservative: E202, culture), sugar, filling mix (sugar, modified starch (corn, potato), EGG white powder, salt, flavouring, acidity regulator: E330, colour: E160a), whole EGG mass, yeast, lemon juice 0,2%, glaze (water, pea protein, dextrose, corn starch), WHEAT gluten, emulsifier: E472e, acidity regulator: E330, flour treatment agent: E300, enzymes (WHEAT), salt. Origin of the primary ingredient: EU. May contain traces of nuts, soy, mustard, lupin.

Average nutritional values per 100g:

Energy	1339kJ / 318kcal
Fats	16g
of which saturated fats	8,9g
Carbohydrates	38g
of which sugars	15g
Fiber	2,2g
Protein	5,1g
Salt	0,48g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 365 days

Usage instructions:
Defrost at room temperature 20 min. Bake in a preheated oven at 185 °C 14‐16 min, without steam.