Croissant 80g x 60
Our delicious Croissant is the perfect balance of flavor and value. Crafted with care, the croissant contains 2% butter, yet delivers a rich, buttery taste that rivals even the most indulgent pastries. Ideal for those who want to enjoy the classic, flaky croissant experience. It's a delightful treat that doesn't compromise on flavor at a price that's easy on your wallet.
Ingredients:
WHEAT flour, margarine (vegetable oils (palm, rapeseed), emulsifiers: lecithin (sunflower), mono- and diglycerides of fatty acids; acidity regulator citric acid, antioxidants: E306, E304; food colour beta-carotene), water, sugar, yeast, BUTTER 2%, salt, emulsifier E472e, rapeseed oil, flour treatment agents: ascorbic acid, L-cysteine; sunflower oil, MILK protein, skim MILK powder, modified maize starch. May contain traces of egg, soy, nuts, celery, mustard, sesame seeds, lupin.
Average nutritional values per 100g:
| Energy | 1428kJ / 340kcal |
| Fats | 19.1g |
| of which saturated fats | 8.3g |
| Carbohydrates | 36.4g |
| of which sugars | 6.8g |
| Fiber | 0.8g |
| Protein | 5.8g |
| Salt | 0.8g |
Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.
Best before at -18ºC: 365 days
Usage instructions:
Place frozen products onto a baking tray covered with baking paper. Thaw for 30 minutes at room temperature. Bake in a preheated oven at 185°C for 13-15 minutes. Add steam for 10-12 seconds in the beginning of baking. * Baking time depends on the favorite browning of the product and the oven properties.
On stock