This website uses cookies

We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. You consent to our cookies if you continue to use our website.

 

  1. Home
  2. Retail products
  3. Thaw & Sell Cakes
  4. Thaw & Sell round cakes
  5. Curd cake 830g x 6
50260

Curd cake 830g x 6

ready baked, frozen

Golden sponge, curd-whipping cream, and chocolate—three simple elements that come together in perfect harmony. This cake features soft sponge layers interleaved with a mild curd cream that’s both airy and satisfying. The chocolate-sprinkled sides bring texture and depth, while the top is decorated with dollops of whipped cream and an elegant chocolate glaze decor. A fresh and festive dessert made for sharing.

Private Label possibility.

PL minimum volume 10 000 packages/year
PL minimum production batch = 5 pallets (1200 cakes).


  • Box net weight: 4.98 Kg
  • Boxes per pallet: 40

Ingredients:
CURD 17%, whipped cream (water, fully hydrogenated palm oil, sugar, glucose, emulsifiers: E472b, SOY lechitin, E472e, E433; MILK protein, stabilisers: E464, E460i, E420i; acidity regulators: E331, E339b; salt, flavourings), sugar, water, whole EGG mass, WHEAT flour, biscuit concentrate (WHEAT strach, WHEAT flour, skimmed MILK powder, emulsifiers: E472b, E475; raising agents: E450, E500; salt, flavourings, colours: E160a, E101), chocolate (cocoa mass 52%, sugar, cocoa butter, emulsifier: sunflower lecithin, flavour), cocoa glaze (sugar, fully hydrogenated palm kernel fat, low-fat cocoa powder 16%, emulsifier: sunflower lecithin, flavouring agent: vanillin), vanilla cream powder [powdered sugar, modified starch, MILK powder ( WHEY, vegetable fat, skimmed MILK, BUTTERMILK), anti-caking agent: silicon dioxide, WHEY powder, thickener: sodium alginate, flavour: vanillin, colour: beta-carotene], white glaze (sugar, fully hydrogenated palm kernel fat, skimmed MILK powder, LACTOSE (from milk), emulsifier: sunflower lecithin, flavour: vanillin). Origin of the primary ingredient: EU. May contain traces of nuts.

Average nutritional values per 100g:

Energy 1079kJ / 257kcal
Fats 9.9g
of which saturated fats 8,1g
Carbohydrates 37g
of which sugars 27g
Fiber 1.0g
Protein 5.5g
Salt 0,34g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 270 days

Usage instructions:
Thaw at +2...+6 °C 10 hours. After thawing keep at +2...+6 °C. After thawing keep at +2...+6 °C. Use by: in package 5 days, unpacked 12 hours.

Private Label

Login to see prices

Minimum order quantity: 200

Order increment: 40

Quantity