Cinnamon cardamom roll Korvapuusti 160g x 30
Traditional Finnish yeast dough cinnamon roll, flavoured with cardamom and decorated with pearl sugar. Suitable for vegans. Lactose content <0,1 g/100 g.
Ingredients:
WHEAT flour, water, cinnamon filling 15,7% (sugar, water, modified potato starch, palm oil, rapeseed oil, cinnamon 3%, potato granules, WHEAT flour, salt, emulsifier: mono- and diglycerides of fatty acids (E471), preservative: potassium sorbate (E202), acidity regulator: citric acid (E330), flavouring), sugar, fully hydrogenated rapeseed oil, yeast, margarine (palm fat, water, rapeseed oil, emulsifier: mono- and diglycerides of fatty acids (E471), acidity regulator: citric acid (E330)), glaze (water, pea protein, dextrose, corn starch), salt, cardamom 0,4%, flour treatment agent: ascorbic acid (E300), enzymes. Origin of the primary ingredient: EU. May contain traces of egg, soy, milk, nuts, mustard, lupin.
Average nutritional values per 100g:
| Energy | 1087kJ / 259kcal |
| Fats | 3.5g |
| of which saturated fats | 1.5g |
| Carbohydrates | 49g |
| of which sugars | 14g |
| Fiber | 3.7g |
| Protein | 6.0g |
| Salt | 0.54g |
Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.
Best before at -18ºC: 365 days
Usage instructions:
Place frozen products onto a baking tray covered with baking paper. Defrost at room temperature 30 min. Bake in a preheated oven at 175 °C 16-18 min. * Baking time depends on the favourite browning of the product and the oven properties.
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