Farmer's loaf 390g x 15
Dark rye bread with a rich, sweet-sour flavor, made with using traditional rye sourdough.
Ingredients:
RYE flour (41%), water, WHEAT flour, RYE MALT flour (5%), salt, yeast, sugar, thickener: guar gum; antioxidant: ascorbic acid.
Average nutritional values per 100g:
Energy | 972kJ / 230kcal |
Fats | 1,5g |
of which saturated fats | 0,20g |
Carbohydrates | 35g |
of which sugars | 7,0g |
Fiber | 8,7g |
Protein | 6,1g |
Salt | 0,86g |
Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.
Best before at -18ºC: 365 days
Usage instructions:
Defrost at room temperature for 3 hours.
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