Ingredients:
cream cheese 45% (BUTTERMILK, MILK, CREAM, LACTOSE, salt, stabiliser: guar gum; preservative: sorbic acid), Digestive biscuit crumbs (WHEAT flour, sugar, palm oil, invert sugar syrup, rapeseed oil, raising agent: E500ii; salt), sugar, whole EGG liquid, whipping cream (CREAM, stabiliser: carrageenan), BUTTER, cream powder [corn starch, glucose syrup, salt, flavouring (vanilla)], lemon juice concentrate. May contain traces of soy and nuts.

Average nutritional values per 100g:

Energy	1672kJ / 398kcal
Fats	26g
of which saturated fats	16g
Carbohydrates	35g
of which sugars	21g
Fiber	0,68g
Protein	6,1g
Salt	0,79g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 270 days

Usage instructions:
Thaw for 10 hours at + 2…+6°C. Use by: in package 7 days, unpacked 12 hours.