Raspberry Cheesecake 1000g / 10 slices x 4
Enjoy the timeless delight of our cheesecake, made with creamy soft cheese on a buttery biscuit base, and finished with a sweet, tangy raspberry filling. A dessert that's always in style and sure to satisfy.
Ingredients:
cream cheese 39% (BUTTERMILK, MILK, CREAM, LACTOSE, salt, stabiliser: guar gum; preservative: sorbic acid), Digestive biscuit crumbs (WHEAT flour, sugar, palm oil, invert sugar syrup, rapeseed oil, raising agent: E500ii; salt), sugar, whole EGG liquid, whipping cream (CREAM, stabiliser: carrageenan), raspberry filling 6% (raspberries 55%, sugar, water, modified starch, thickener: gellan gum; acidity regulator: sodium citrate, calcium citrate, citric acid; preservative: potassium sorbate), BUTTER, seedless raspberry filling 3% (sugar, water, raspberries 25%, modified corn starch, thickener: pectins; acidity regulator: citric acid; preservative: potassium sorbate; natural raspberry flavouring), cream powder [corn starch, glucose syrup, salt, flavouring (vanilla)], lemon juice concentrate. May contain traces of soy and nuts.
Average nutritional values per 100g:
| Energy | 1594kJ / 380kcal |
| Fats | 24g |
| of which saturated fats | 15g |
| Carbohydrates | 36g |
| of which sugars | 22g |
| Fiber | 0.71g |
| Protein | 5.6g |
| Salt | 0.71g |
Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.
Best before at -18ºC: 270 days
Usage instructions:
Thaw for 10 hours at + 2…+6°C.
Use by: in package 7 days, unpacked 12 hours.
On stock