Wheat sourdough roll 40g x 70
Durum wheat flour sourdough roll with a rustic cut, baked in a stone oven. Clean label. Lactose free. Vegan. Palm oil free. No added sugar.
Ingredients:
WHEAT flour, DURUM WHEAT SOURDOUGH 14% (water, DURUM WHEAT FLOUR), water, WHEAT GLUTEN, yeast, salt, antioxidant: ascorbic acid.
Average nutritional values per 100g:
| Energy | 1106kJ / 265kcal |
| Fats | 1.3g |
| of which saturated fats | 0.20g |
| Carbohydrates | 51g |
| of which sugars | 1.0g |
| Fiber | 4.7g |
| Protein | 10g |
| Salt | 1.0g |
Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.
Best before at -18ºC: 365 days
Usage instructions:
Defrost at room temperature for 60 min or at +2...+6 °C for 12 hours. For best result, bake in a preheated oven at 190-200 °C for 4-6 min. Best before: Packed product at room temperature 4 days. Unpacked/baked product at room temperature 24 hours.
On stock