Wheat grain roll 40g x 50 x 4
Ready baked wheat roll with a mix of different seeds.
Ingredients:
WHEAT flour, water, seed mix 12% (corn flakes, linseed, SOY, sunflower seeds, millet, BARLEY malt flour, WHEAT GLUTEN, WHEAT flour, sugar, WHEAT malt), yeast, salt, glucose, emulsifier: E472e, acidity regulator: E341, flour improvement agent: ascorbic acid, enzymes, WHEAT sourdough, rapeseed oil, sunflower oil. May contain traces of egg and milk.
Average nutritional values per 100g:
Energy | 1054kJ / 251kcal |
Fats | 3,7g |
of which saturated fats | 0.6g |
Carbohydrates | 43,6g |
of which sugars | 1.1g |
Fiber | 3.55g |
Protein | 9.1g |
Salt | 1.0g |
Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.
Best before at -18ºC: 365 days
Usage instructions:
Thaw at room temperature 60 min or at +2...+6°C 12 hours. Serving suggestion: heat up in a preheated oven at 190-200°C 4-6 min. Best before, defrosted product at room temperature 16 hours.
On stock