Raspberry Cheesecake 1000g / 10 slices x 3
Enjoy the timeless delight of our cheesecake, made with creamy soft cheese on a buttery biscuit base, and finished with a sweet, tangy raspberry filling. A dessert that's always in style and sure to satisfy.
Ingredients:
cream cheese 39% (BUTTERMILK, MILK, CREAM, LACTOSE, salt, stabilizer: guar gum, preservative: sorbic acid, lactic acid bacteria), Digestive biscuit crumbs (WHEAT flour, vegetable oil: palm oil, rapeseed oil, sugar, invert sugar syrup, raising agent: E500, salt), sugar, whole EGG liquid, CREAM, raspberry filling 6% (raspberries 55%, sugar, water, modified starch, thickener: gellan gum, acidity regulator: sodium citrate, calcium citrate, citric acid; preservative: potassium sorbate), BUTTER, seedless raspberry filling 2.5% (sugar, water, raspberries 25%, modified corn starch, thickener: pectin, acidity regulator: citric acid, preservative: potassium sorbate, flavoring), corn starch, glucose syrup, salt, flavorings, lemon juice concentrate, water. May contain traces of soy, and nuts.
Average nutritional values per 100g:
| Energy | 1642kJ / 391kcal |
| Fats | 25g |
| of which saturated fats | 15g |
| Carbohydrates | 37g |
| of which sugars | 23g |
| Fiber | 0.5g |
| Protein | 5.7g |
| Salt | 0.49g |
Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.
Best before at -18ºC: 270 days
Usage instructions:
Thaw for 10 hours at + 2…+6°C.
Use by: in package 7 days, unpacked 12 hours.
On stock